HRS §328-12.3
Protecting food from contamination
This law says all food must be kept safe from dirt, bugs, animals, people touching it too much, sneezes, drips from above, and other contamination at every step from preparation to serving.
businesses
The statute, as written — Protection of food
All food shall be prepared, stored, displayed, dispensed, placed, sold, and served so as to be protected from dust, insects, rodents, unnecessary handling, droplet infection, overhead leakage, or other contamination.
LawTrove is not legal advice. The summary above is a computer-generated restatement — the authoritative text is the official version linked above.