HRS §161-30
Rules for storing and moving poultry safely
The board can make rules about how poultry and poultry products meant for people to eat are stored, handled, or transported by businesses in Hawaii. These rules help make sure the food is not spoiled or wrongly labeled when it reaches you. Breaking these rules is not allowed.
businesses
The statute, as written — Storing, handling, and transporting
The board may by regulations prescribe conditions under which poultry or poultry products, capable of use as human food, shall be stored or otherwise handled by any person engaged in the business of buying, selling, freezing, storing or transporting, in or for intrastate commerce, such poultry or poultry products, whenever the board deems such action necessary to assure that the poultry or poultry products will not be adulterated or misbranded when delivered to the consumer. Violation of any such regulation is prohibited.
LawTrove is not legal advice. The summary above is a computer-generated restatement — the authoritative text is the official version linked above.